In large bowl, combine the following;
2 cups whole wheat pastry flour
1 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup cocoa
1/2 cup chocolate chips
In medium bowl, mix together;
1/2 cup canola oil
1/4 cup water
1 tablespoon molasses
Add wet ingredients to dry ingredients. The dough will be very dry looking, just keep working the ingredients together with a wooden spoon until they come together. Resist the temptation to add more water. Using your hands, form the cookies into small balls to be baked.
Bake at 350 degrees for 8 minutes, rotating the cookie sheet at 4 minutes. Set your timer and stay near by, you do not want to over bake these cookies. Makes 2 dozen.
Next time, I am going to add 1/3 cup peanut butter in with the wet ingredients. I will omit the cocoa and decrease sugar to 2/3 cup.
The big heart cookie was for Papa, 'cause we love him!
(it baked 12 minutes FYI)
Bodhi helped make the cookies.....
and he helped eat the cookies!